2024 Best Colleges for Food Science in North Carolina

If you’re still wondering whether Food Science is the right field of study for you, check out our guide to majoring in Food Science: what you can do with the major, how much you’ll make, and more.

For the purposes of these rankings we prioritized earnings after graduation 6 years and 10 years out for students that majored in Food Science in North Carolina. Earnings are by no means the most important mark of success for a Food Science undergraduate program, but it is a variable that is widely used across universities and colleges in North Carolina. In addition to salary, we also provide average student loans metric and other admissions data points.

In addition, if you scroll all the way through the list you’ll find every college or university that offers a Food Science degree in North Carolina.

Frequently Asked Questions about the Best Universities offering Food Science Majors in North Carolina

What is the best university for majoring in Food Science in North Carolina?

North Carolina State University at Raleigh (NCSU) is the best university for majoring in Food Science based on earnings data. On average, graduates from North Carolina State University at Raleigh (NCSU) earned an average of $41,789 2 years after graduating.

What is the cheapest university for majoring in Food Science in North Carolina?

Appalachian State University is the cheapest university for majoring in Food Science based on the Department of Education tuition data. On average, students pay $6,852 to attend Appalachian State University.

What is the most expensive university for majoring in Food Science in North Carolina?

North Carolina State University at Raleigh (NCSU) is the most expensive university for majoring in Food Science based on the Department of Education tuition data. On average, students pay $8,581 to attend North Carolina State University at Raleigh (NCSU).